Thursday, August 13, 2020
2 changes · master
New functionality added to Odoo
Inventory users get a new forecasted stock report showing current stock, expected stock, pending demand and supply, and related documents such as transfers, purchase orders, sales orders, and manufacturing orders. Product availability is also clearer directly in transfers and manufacturing orders, helping teams spot shortages, late receipts, and replenishment needs faster.
Original PR description
Those commits add: * A product report with: - On Hand Quantity - Forecasted Quantity - Forecasted Quantity + pending (count draft document too) - A list with replenishing/consuming document (transfer, PO, SO, MO) * A new widget to display the availability of a product in different forms (qty., date or warning) depending of the reservation (used in transfer and MO view). * A button to quick access to the new report from the picking/MO move lines. task-2058495
Enhancements to existing features
Restaurant point of sale can now let customers choose or enter a tip on the bill and allow staff to assign tips to already-paid orders later. This helps restaurants capture tips more flexibly, including end-of-day cashier workflows for validated orders.
Original PR description
1. Introduce an option in restaurant config to allow setting tips after payment. 2. Tip form is shown in bills so the customers can choose/set their tips. 3. Validated orders are kept in TipScreen (access via TicketScreen) so that at the end of the day, the user/cashier can set the tips for each validated order. TASK-ID: 2117029 -- I confirm I have signed the CLA and read the PR guidelines at www.odoo.com/submit-pr