Restaurant customers can now place orders through a simplified self-service point of sale interface, using either on-site devices such as kiosks and tablets or their own smartphones. This can reduce staff workload, speed up order taking, and support more flexible restaurant service flows.

Allow customers to place orders from a self-service interface (simplified PoS) either from provided devices (e.g. kiosk, tablet, etc) or from his own (e.g. smartphone)






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